|NZD 65.00||An exceptional conference experience for one flat rate from $65* per person day delegate package including room hire, arrival tea and coffee, morning tea, lunch, afternoon tea, flipchart and projector screen.|
Set amidst the white beaches and rolling coastal land of Northlands magnificent Karikari Peninsula, Peppers Carrington Resort is a unique retreat where privacy, sophistication and facility combine to leave an indelible impression.
State-of-the-art equipped conferencing and meetings facilities are complimented by luxury lodge accommodation or the extra space and separation of the resorts self-contained two bedroom villas.
Add to this Carrington's first-class dinning experience, its pool and spa facilities, Karikari Estate Vineyard and Winery and the diverse range of recreational and outdoor adventures to the internationally acclaimed private golf course - this is Peppers Carrington Resort the Preferred Meeting Retreat.
Distances from main North Island Centres
Auckland 382kms (4 hour drive)
Whangarei 185 kms (2 hour drive)
Kerikeri Airport 94kms (1 hour drive)
Kaitaia 30kms (25 minute drive)
Should you wish to fly, Carrington is within easy access to both Kerikeri Airport, a 45 minute flight or Kaitaia Airport a 50 minute flight both from Auckland Domestic Airport .
For transportation options and costs please contact Peppers Carrington Resort directly.
Private, sumptuous, sophisticated, Peppers Carrington Resort is a leading international class resort boasting a choice of luxury accommodation options, the space to unwind and appreciate the natural landscape, or the challenge of a number of recreational activities.
Lodge accommodation includes 10 spacious luxury and modern appointed suites opening to wide verandahs and the views towards the Pacific Ocean beyond. Separate Villas provide self contained 2 bedroom luxury accommodation with fireplace, satellite television and views across the 15th fairway of the renowned Matt Dye designed international-ranked tournament golf course.
The cuisine of Peppers Carrington Resort’s menus echoes the refinement of the resort itself, and takes advantage of the freshest seasonal produce that abounds in the sub-tropical North. Mark Oliver, our Michelin trained chef uses as much locally grown produce in the kitchen as possible, most of which comes from small holdings and gardens. The varieties are endless and through word of mouth Mark is constantly finding new sources of ingredients.
To complement everything, the latest vintage from the estates vineyard, Karikari Estate is available for conference groups who can opt to take a tour of the vineyard and winery or enjoy a meal in the Tuscan – style surrounds.
Menus range from a la carte through to buffet and can be themed accordingly to the event.
Peppers Carrington Resort boasts a number of recreational activities on site along with a number of activities that can be organised within an hour of the property.
An 18 hole Matt Dye designed internationally acclaimed golf course is popular with guests, there is also two championship tennis courts, a spa and heated swimming pool and an Olympic-style clay target shooting range, in addition to trekking, walking, mountain biking, 4WD quad biking adventures and land base and deep sea game fishing activities on offer.
State of the art conference facitlity offering digital projector, wireless microphone, surround sound system and the ability to conduct video conferencing.
Conference room capacity:
100 seated theatre style
70 seated banquet style
Breakout room capacity:
up to 20 people
Adjacent to Peppers Carrington Resort is Karikari Estate Vineyard and Winery, New Zealand's northern-most vineyard and winery. This facility offers an additional site for cocktail parties or dinners to be held during the event.